My latest blog post is available on Monk's Modern Medieval: Experiment: Pynnonade.
My follow-up medieval pastry post, showing the results of my experiments, is now available on my brand new website.
You can find it here.
I have created a new website dedicated to the Monk's Modern Medieval Cuisine project.
This blog page will stay live for a while, until I can transfer material from it to the new website. But all new blog posts will appear there.
I would be delighted if you would join me!